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We use fresh local ingredient to recreate the best of the Asian popular street foods - take your tastebuds on an exotic adventure.
From the Middle Kingdom
Barbecue Pork Bun - waiting to be devoured
Bao
$2
Barbecue Pork Bao
Barbecue pork filling in a steamed soft bun, for tooth sticking goodness.
$2
$2
Traditional Pork Bao
Traditional Pork and cabbage mixed filling in a steamed soft bun, for anyone who's ever thought, "I wonder if the bun I am eating is the same as the ones they eat in Asia?" The answer is yes.
$2
$18
Vegetarian Bao
Delectable vegetarian mix in a steamed bun for the herbivores
$18
Dumplings
DUMPLINGS
Pork and Chive
Fragrant Chinese chives, finely chopped and mixed with premium pork, encased in thin dumpling skins.
Prawn, Egg and Chive
The ultimate luxury filling with a burst of flavour.
Pork and Cabbage
Comfort food for any occasion.
Yum Cha Tidbits
Sui Mai
Pork and shitake mushroom fillings surrounded by light and delicate rice paper casing
From the Land of the Rising Sun
Crsipy Prawns - who can resist?
$3 for $5
Crispy Prawn
Huge prawns coated in deletable Panko crumbs, fried to golden crispy perfection.
$3 for $5
$15
Takoyaki
Japanese snacks made with octopus!
$15
$3 for $5
Obanyaki
Japanese style filled pancake, available only at functions and events. Three types of fillings available: Golden Custard, Tropical Coconut and Exotic Red Bean.
$3 for $5
From the Suburbs of Auckland
Sausage Bao
From the marriage of the kiwi sausage sizzle and Chinese steamed bun, we present our own mixed heritage bao.